Hawaiian Nachos

Today we were shopping at Takahashi Market in San Mateo, and they had the most interesting dish... Hawaiian Nachos. I wish I had taken a picture of it. :(

What are Hawaiian Nachos? Well, you start out with tortilla chips, put on a layer of Kalua Pork and then Lomi Salmon. And then you add a sort of secret sauce on top. The sauce is the same color as say a 1000 island dressing, but it is a bit spicier without the pickles.

And you know, it was really good. Lomi Salmon is pretty much like a salsa. You take salt-cured salmon and dice it, then you add tomatos and onions. So it looks like a salsa.

It was really surprising how good that was, so if you're in San Mateo, check out the Hawaiian Nachos at Takahashi Market.